Pipette Magazine is an independent (and ad-free) print magazine about natural wines, 3x/year.
The magazine highlights small producers of natural wine, and the communities around them, through an edgy, contemporary perspective. We publish top quality, original journalism alongside unique illustration and photography.
Issue 3 contains: Loire Valley winemaker François Saint-Lô; the Burgenland’s Claus Preisinger; an in-depth story on cult French winemaker Daniel Sage; political and travel essays; an interview with Southold Farm + Cellar after their first vintage in Texas; and so much more (we can’t give it all away!).The articles are accompanied by original, professional photography and artwork.