Craft Wines in Prince Edward County

Situated in the heart of Prince Edward County, Ontario, where Benway Road meets the Millennium Trail, we focus on small-batch, single-vineyard wines of exceptional quality. We use grapes from our estate in Prince Edward County and from a select few growers across Ontario who grow premium grapes on outstanding sites.

Our wines are unique each vintage and tell a story of their soils. Each wine is true to its terroir with strong individuality, structure and character. Made only in small batches – some as few as 10 cases – and most available exclusively at our winery or direct to our wine club members.

Visit our in-winery tasting bar every day 11-5 until Thanksgiving; 11-6 Friday and Saturday, (we may be out in the vineyard - so just wave us down).

Coming with a larger group? Call/message us and we'll put together a personalized wine experience for you.

Follow us on Facebook and Twitter or join our mailing list for updates to future releases/events below.

News & Events

  • Winemaker Tours & Structured Tastings

    We invite you to get ‘behind-the-scenes’ and learn more about small-batch craft winemaking. Choose from full-day hands-on experiences to 1-hour tours or structured tastings — all in a small-group setting.

    Friday Winemaker Tours & Saturday Tastings

    Join us each week as we cover a different aspect of small-batch winemaking. Friday Tours and Saturday Tastings take place each weekend until December, at 4pm. Allow one hour for tours and 35-45 minutes for structured tastings.
    Includes flight of wines and bread & charcuterie board.

    Styles In Winemaking
    SEPTEMBER 2,3 & 23-24; OCTOBER 14-15; NOVEMBER 4-5 & 25-26
    We showcase the terroir of a certain site, using alternate winemaking styles to highlight differences and similarities. Here, we guide you through a structured tasting of wines fermented in different vessels and crafted in ‘atypical’ styles.
    SEPTEMBER 9-10 & 30; OCTOBER 21-22; NOVEMBER 11-12; DECEMBER 2-3
        Riesling is a graceful, fresh wine, layered with complexity and delicacy — and it can range from off-dry, to sweet, to racingly acidic. Let us guide you through a flight of Trail Estate Rieslings. 
    AUGUST 26-27; SEPTEMBER 16-17; OCTOBER 7-8 & 28-29; NOVEMBER 18-19
        Compare our first three different vintages of Chardonnay. Join us to talk fermentation and barrel ageing and to assess wine flavour and structure.

    Friday Tours: $25/per person
    Saturday Structured Tastings: $15/per person
    Maximum 8 people per event

Added to cart