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Winemaker's Dinner — March 28th

Food at Tasting- Trail Estate Winery
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Join our Winemaker, Mackenzie Brisbois at Toronto's Fiorentina Restaurant, Wednesday March 28th, for a special Winemaker's Dinner.
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Mackenzie will share her insights on Trail Estate’s non-interventionist, minimalist winemaking approach . Enjoy six courses of locally-inspired cuisine by Chef Alex Chong, each paired with one of our wines!
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$120/pp including wine
7 - 10 p.m.
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Seating is limited. Reserve today!
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To reserve your spot, contact Tina Leckie at: (416) 855-4240
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Terroir is not just the soils, but also the people, environment and making of every bottle. Each bottle you enjoy is validation of all the work we put in to the vineyard — and the community built around us. Join us in enjoying and exploring our local terroir!

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