Uncompromising Craft Wines in Prince Edward County

Our focus is single varietal, vineyard-focussed wines. Our process is minimalist. Our wines are uncompromising and rich with character and structure.

Winemaker Mackenzie Brisbois employs wild-ferments whenever possible for their ability to build palate texture - whether it be a complex, soulful Unfiltered Chardonnay or knife-edge Skin- or Barrel-Fermented Riesling.

No one wine or vintage is ever the same (nor should they be). Each wine tells the story of the site and vintage with unabashed honesty and freshness. Visit our newly-opened warm, modern, tasting space and try for yourself!

And be sure to follow us or join our mailing list for updates to future releases below.

News & Events

  • Winemaker's Dinner — March 28th

    Join our Winemaker, Mackenzie Brisbois at Toronto's Fiorentina Restaurant, Wednesday March 28th, for a special Winemaker's Dinner.
    Mackenzie will share her insights on Trail Estate’s non-interventionist, minimalist winemaking approach . Enjoy six courses of locally-inspired cuisine by Chef Alex Chong, each paired with one of our wines!
    $120/pp including wine
    7 - 10 p.m.
    Seating is limited. Reserve today!
    To reserve your spot, contact Tina Leckie at: (416) 855-4240

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