• 5 Courses, 5 Wines at The Peasant Table, Toronto, April 1st

    Its been quite a busy few months. Lots has been happening getting the new wines ready for bottle. We have some exciting wines now available on our website — a delicious barrel-fermented Pinot Noir Rosé and a deep and complex Gamay Noir.

    On April 1st, we'll be previewing these (and maybe some others to be named) at The Peasant Table in Toronto. Owner/Chef Boris Babić (Michaels on Simcoe) will pair Five Wines with Five Courses of German-influenced Italian! This is all happening as part of the Riverside Wine Fest which runs Tuesday to Sunday - its a mix of eclectic wine events!

    There are just a few seats left - seats can be reserved by calling the restaurant or here.

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