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Join our Winemaker, Mackenzie Brisbois at the Ottawa's Wellington Gastro Pub, this Friday, April 8th for a special Winemaker's Dinner.
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Mackenzie will share her insights on the workings of a craft winery and her non-interventionist, "whole" winemaking approach. Chef Chris Deraiche will pair 4 exceptional courses with our newest wines, including:
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2015 Lakeview Riesling (Pre-Release Preview)
2015 Wild-Ferment Sauvignon Blanc (Pre-Release Preview)
2014 Pinot Noir Rosé (New Release)
2014 Gamay Noir (New Release)
2015 Wild-Ferment Sauvignon Blanc (Pre-Release Preview)
2014 Pinot Noir Rosé (New Release)
2014 Gamay Noir (New Release)
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To reserve your spot, contact Shane at the Wellington Gastro Pub: (613) 729-1315
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Read the Latest Reviews of our 2014 Gamay Noir
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From UncorkOntario.com
"The nose is smoky, peppery red fruit, embracing raspberry, cherry, and a hit of cranberry... The palate is juicy, with the right amount of tart and sweet red fruit playing a yin and yang on the tongue... Love the complexity. Tannins are present but in check, with a nice streak of acidity running through the mouth. 65% County fruit and 35% from the Bench. They even drew off some juice to concentrate this beauty."
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... and from MyWineCanada.com
"This bottle has been one of my favourite wine discoveries of the year. It's vibrant and tart Gamay, with gorgeous perfumed aromatics—fresh herbs and black pepper... and there were only 98 cases produced."
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We're thrilled with the great response - hope you can join us this Friday!