Pét-Nat: A Wine First Made By French Monks Renewed

- Sparkling wine has long been the cultural treat for success & celebration. One of the longest-standing methods...

Charlotte Langley + Jamie Stunt + Wild Foragers Society

- Charlotte Langley (Scout Canning, Toronto), Jamie Stunt (Soif bar à vin, Gatineau) — and Canadian Culinary Champio...

A Taste of The Manse

- July 25, 2015 - 11am-5pm - We are thrilled to welcome Chris Wylie, Chef at the beautiful Manse Boutique Inn, Picto...

Fridays at Four Winery Tour & Tasting

Every Friday, take in winemaker/sommelier-led tour & tasting of the vineyard and/or winery. This is your chance...
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